“Wine improves with age. The older I get, the better I like it.” Anonymous South Africa’s wines enjoy worldwide success due to their balance between quality and price. Argentina has its Malbec, California Zinfandel and South Africa…powerful Pinotage. If you love a bold barbecue-friendly wine, Pinotage is definitely worth investigating.
“Ask not what you can do for your country. Ask what’s for lunch.” Orson Welles Though I’ve been to Gaucho restaurants many times before, somehow every visit is unique and Gaucho never fails to impress me in a new and amazing way. Gaucho Broadgate is one of London’s hidden steakhouse gems, fantastic food and drinks, the ambience of the place is just everything!
“Making good wine is a skill. Fine Wine is an Art” Robert Mondavi Napa Valley is one of the world's most highly regarded regions for wine production and tourism. The area was settled by a few wine families in the 1960's who bet that the wines of the area would grow and flourish and they were certainly right. The Napa Valley brought worldwide recognition to California winemaking.
Every now and then I do try to take a break from my busy schedule to explore a new area of London and fill you guys in on all the trending spots from coffee shops, restaurants, architecture and hidden gems! What is eating out in London if not an all-out extravaganza that must be experienced at least a dozen or so times? No place in the world knows brunch better than London with an endless list of places to choose form. There are a few that definitely are a more Instagram worthy brunch than others. And let’s be honest, if you didn’t Instagram your brunch, then did you really brunch?
Reykjavík is brimming with great food and world class chefs. Traditional Icelandic food such as smoked lamb, dried fish and herring often has a place on Reykjavík city's top-notch restaurants, although often with some fusion twist. A country's food is not only about the flavours but also speaks about its culture and history. This is especially true for Iceland! Getting to know the traditional food is to learn about Icelandic history in the most exciting way: through your senses. Iceland boasts a local food scene that's renowned for fresh ingredients and Nordic simplicity. Vegetarian and vegan cuisine is also on the rise, with plenty of options from fine dining to greasy hangover food.
Who has not heard about the Peggy Porschen Instagram-worthy bakery as sugary-sweet and pretty as her cakes? You must have seen delicious pink photos popping up like mushrooms all over Instagram featuring amazing cupcakes or slices of delicious multi layered cakes. The Peggy Porschen company dates back to 2003 (2010 for the Peggy Porschen Parlour in London’s Belgravia). Her cakes not only…
